Around My French Table: Spicy Vietnamese Chicken Noodle Soup
One of the reasons I was intrigued by this book is that Dorie promises to bring us contemporary recipes from France — what real French people are cooking today. Not surprisingly, Vietnamese food is common and she says that this soup is ubiquitous. This soup is...Recent Comments
Two adults eating 1 pound of meat is wild.
They become part of the oat mixture on the cookie sheet
I only see the article, not the recipe (!)
I made these and used many of the comments to adjust several things. First I used 2-1/2 cups of flour.…
Just watched them make these on tv. I think I want to try them.