This would be a fairly straightforward pasta dish -- asparagus, baby arugula and olive oil -- before you add the almond butter crisp. And please, take a moment to fully absorb that that concept: Almond. Butter. Crisp. It's nuts and butter and bread crumbs and...
Girl in the Kitchen: Asparagus Linguine with Almond Butter Crisp
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Mmmmmmwahhh! I added about 1 tsp of lemon to bump the flavors up a bit. Thank you for posting this…